Starter Menu 
Chicken liver parfait served with crusty bread & bloody Mary chutney 
Soup of the day served with golden croutons 
Moules mariniere with crusty bread 
Tiger prawns thermidor 
Halloumi cheese ,beetroot & hummus salad 
Crab soufflé with a samphire pickle 
Smoked salmon pate with a radish & cucumber pickle & crossini brown bread 
To Share 
Bread & olives with a balsamic & olive oil dipping pot 
Baked camembert served with crusty bread & caramelized onion chutney 
Seafood platter 
Smoked salmon ,anchovy ,crevettes 
Mediterranean platter 
Parma ham, manchego cheese & sun- blushed tomato 
The Ferry Restaurant 
The Original Woolston Floating Bridge 
The Ferry Restaurant is open Wednesday to Saturday 
Lunch 11.30am - 3pm Dinner 6:30pm - until late & Sundays - Open all day from 11.30am 
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